We are two mates that are passionate about great food and healthy living.
Craig and Rich started the company with a simple aim, getting people to love food again. We saw so many people stuck in a rut of eating the same old processed foods, desperate to make improvements but limited by time.
Rich, being a professional chef with over 10 years experience in bistros, restaurants and Michelin starred establishments, was desperate to get people cooking great food in their own kitchens.
Craig, an assistant vice principle, wanted to eat more fresh food that didn’t take hours to make.
It was a match made in heaven and they developed the successful 30 days of TLC #unleashthechef plan. After teaching a range of groups from executives to professional premier league rugby players it soon became apparent that people loved the idea of eating delicious, nutritious, homemade food but life to often got in the way and they were constantly asked the same question… “Can’t you cook it for us?” And that’s how the prepared meals began.
The Limitless chefs now has its own custom build premises in the heart of the Wyre Forest. This is no ordinary office though. With squat racks and 30 foot ropes next to the desks and a brand new kitchen full of the best equipment, healthy living and great food is at the centre of everything that happens.
Contact us on firstname.lastname@example.org